Sacramento Baconfest Specials

Sacramento Baconfest is January 19-26, and we're super excited to participate by offering two bacon-liscious specials! Stop by the Sacramento pub to enjoy these salty, crispy, savory and sweet treats!

TALISKER MARY: Talisker Scotch, our spicy house Bloody Mary Mix, peppered bacon, and freshly pickled fixings. $10

talisker mary









BACON BOURBON BROWNIE: Topped with Gunther's maple nut ice cream, Irish whip, candied bacon bits and maraschino cherries!

bacon brownie sundae









For more information about Sacramento Baconfest and all the bacon-filled events happening from January 19-26, click here.



5 Ways to Save This Holiday Season

You might not be shopping at the pub this season, but we want to make sure you save big all season long. That's why we're offering new and ongoing specials that are easy on the wallet--and good to your taste buds. Here are 5 ways to save during the holidays, come indulge without the guilt!


$1 off all beers during happy hour Monday-Friday

Every weekday from 3:30pm-6:30pm

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$3 pints on Tuesday nights 9pm-close

Plus $2 tacos!








$3 well cocktails on Wednesday nights 9pm-close

Pouring Cocktails











50-cent wings and $12 pitchers on Thursday nights

Plus more drink specials in Davis for Aggie Night!

wings and beer

















$8.99 half sandwich combo Monday-Friday

Get a deli, chicken, reuben, curry chicken or BLT half sandwich served with traditional chips, crisps or daily soup, every weekday from 11am-4pm.

half sando

Celebrate Easter at de Vere's Irish Pub!

Join us this Sunday, March 31st, for Easter brunch and dinner. We will be serving our full menu along with these delicious specials:


Brunch (both locations)

Eggs Benedict with snow crab, avocado and bernaise sauce.

(Plus our usual $10 bottomless mimosa bottle service!)


Dinner (Sacramento)

Roasted leg of lamb over colcannon potatoes and roasted carrots.

Make reservations >


Dinner (Davis)

Braised lamb shank on colcannon potatoes and roasted carrots.

Make reservations >


Regardless of where and how you celebrate, our family wishes you a very happy Easter!


5 Reasons to Lunch at de Vere's Irish Pub

1) When you check in on Facebook, Foursquare or Yelp, you get 15% off your lunch! (Monday-Friday only, happy hour excluded.) Just show your check-in to your server when ordering. 2) You can eat for cheap! Get any half sandwich (except burgers) and your choice of Traditional chips, Country Crisps or Soup for just $6.95. You can also get a soup and salad combo for $7.95.

3) At de Vere's in Sacramento, all state workers get 15% off their lunches Monday through Friday. Just bring your valid state worker's I.D.!

4) Every Thursday, there's an off-menu Burger Thursday special, giving you a good excuse to make lunch at the pub a weekly routine.

5) We're debuting a NEW MENU! Stay tuned for details...


Tap-It Tuesdays at de Vere's Irish Pub

Tap-It Tuesdays officially start today! All pints (excluding select specialty craft beers) are just $3 from 9pm to close. What better excuse do you need to come in and enjoy a mid-week pint?

FYI, our current draught beers include Hoegaarden, Harp, Smithwicks, Firestone DBA, Sierra Nevada Pale Ale, Guinness, Carlsberg, Stella Artois, Bass, Boddington's, Crispin Cider, Hefeweizen and PBR.

de Vere's Melt Month, Week 1: The Fancy Ham & Cheese

It's officially Melt Month at de Vere's--a month dedicated to melty sandwiches dreamt up by our talented chef Wes Nilssen. First up, the tastiest ham and cheese sando you've ever had. Crispy, melty, sweet, and savory.


Aged Gouda



Rye Bread

Sage Butter

You gotta try it.