Soups and Stews
Soups and stews served with de Vere’s Irish Brown Bread

Featured Soup
Chef’s daily selection

Traditional Irish Stew
Tender lamb braised in Jameson Irish Whiskey, slowly cooked with onions, carrots, potatoes, celery, fresh rosemary and thyme

All coffee and sandwich bread sourced locally. All de Vere's brown bread prepared in house.