Small Fare
de Vere’s Smoked Salmon Plate
Smoked salmon served with capers, lemon,
whipped Irish butter and de Vere’s Irish Brown Bread

Limerick Sliders
Three mini lamb burgers, served with Dubliner cheddar cheese, mixed greens and Serrano chile mayonnaise

This n' That
Chef's choice of assorted cheeses, cured meat, and fruit served with de Vere's Irish Brown Bread.

Chips and Dips
Traditional chips, served with Dublin dipping sauces

Salmon Potato Cakes
Two potato cakes, topped with mixed greens, smoked salmon, chives and creme fraiche

Hot Wings Classic or Guinness
Served with celery and your choice of ranch or bleu cheese dressing

Parnell’s Potato Boats
Crispy potato skins filled with cheddar and Irish bacon, served with sour cream

All coffee and sandwich bread sourced locally. All de Vere's brown bread prepared in house.